Description
Japan’s highest quality tea, grown, hand picked and processed with extreme care and skill. The bushes are kept under shade for approximately 20 days which gives the Gyokuro’s infusions a pale yellow liquor with a mild and smooth flavour
- 3g or one teaspoon
- 200ml freshly drawn hot water 60 degrees
- Time: 1 -3 min
- No milk or sugar
Ingredients/Grade: Organic Japanese Gyokuru
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